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Costa Rican Musician Series - Chopin

Costa Rican Musician Series - Chopin

Production area: Tara beads. Canet Manor

Varieties: Kadura, Kaduai

Altitude meters

Treatment method: Raisin honey treatment

Roasting degree: medium and shallow roast

Flavor notes: rose, fruit tea, berry, floral outstanding

Suggested water temperature: 90 degrees

Powder to water ratio: 1:15

 

From the musician series launched by the well-known estate "Canet" in Costa Rica, but it is a very popular coffee bean in the specialty coffee industry. This "Chopin" is very precious and usually sold out as soon as it is launched. Treated with raisin-style honey, coupled with a light roasting temperature, this coffee bean has a very soft impression, just like Chopard’s gentle piano music, romantically showing the flavors of roses, flowers, and berries, exuding everywhere " The breath of heaven."

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$24.00Price
100 Grams
Price Options
One-time purchase
$24.00
Costa Rica Chopin
$24.00every week until canceled
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